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Mamma mia! Delicate, mild, and soft with a hint of salt, and a familiar mozzarella tang.
THE FRESH MOZZ BULK CAN HAVE UP TO A FULL WEEK TURNAROUND TIME
Dairy doppelgänger: Fresh Cow’s Milk Mozzarella
Uses: 1:1 swap for traditional dairy mozzarella. Ovoline-style brine makes it indistinguishable from its dairy counterpart. Low-moisture, Fresh Mozz slices and shreds well for use on pizzas and sandwiches, salads, and charcuterie boards.
Plays nicely with: Tomatoes, other acidic foods, any savory nutty, earthy, and herbal flavors. And basil of course!
Need a sizable amount of Bandit cheese because you’re really really hungry? Or you’ve got a bunch of people to delight and impress?
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